Chef and cook resume example designed for ATS systems. Highlights culinary skills, food preparation, menu execution, and kitchen operations in restaurant environments. Suitable for line cooks, prep cooks, and chefs in fine dining, casual dining, and catering kitchens.
Perfect for chef, cook, line cook, prep cook, sous chef, culinary professional, kitchen cook and restaurant cook professionals seeking career advancement.
This chef | cook resume template follows modern hiring standards, combining a clean, well-organized structure with role-specific skills and measurable achievements. It highlights what chef recruiters prioritize when quickly reviewing candidates, ensuring your application passes ATS screening and captures hiring manager attention.
Start each bullet point with powerful action verbs that demonstrate your impact. Use verbs like: Analyzed, Developed, Implemented, Optimized, Led, Streamlined, Collaborated, Managed, Created, Improved.
Numbers grab attention and prove your impact. Include percentages, dollar amounts, time periods, or team sizes whenever possible. For example: 'Reduced costs by 25%' or 'Managed team of 8 people'.
Customize your resume for each application by incorporating keywords from the job description. This makes your experience more relevant and clearly aligned with what employers are looking for.
Aim for one page if you have less than 10 years of experience, two pages maximum for senior roles. Use concise language and eliminate unnecessary words.
